19 août 2015

Salade de raisins

Ca serieux.. y a fuck all de sante..
Mais, c'est foutument bon. Et je trouve ca different comme dessert a offrir.

  • 2 lbs seedless green grapes
  • 2 lbs seedless red grapes
  • 1 (8 oz) package cream cheese, softened
  • 1 cup sour cream
  • 3 Tablespoons sugar
  • 2 teaspoons vanilla extract
  • Topping:
  • 3 Tablespoons brown sugar
  • 3 Tablespoons chopped pecans
  1. In a large mixing bowl, beat together the cream cheese and sour cream until smooth. Add sugar and vanilla until blended.
  2. Add grapes and toss to coat. Refrigerate until serving. Top with brown sugar and pecans before serving.

Image hébergée par servimg.com

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